A vessel with a round-bottom which is generally used to store and cook food.
It is fast heat taking and generally helps in cooking of the food faster.
SIZES
(in inches)
|
CAPACITY
(in ltrs)
|
THICKNESS
(in mm)
|
| 9.0 |
3.0 |
1.2 |
| 10.0 |
4.0 |
1.2 |
| 11.0 |
5.5 |
1.4 |
| 12.0 |
6.7 |
1.4 |
| 13.0 |
9.0 |
1.5 |
